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Have you ever noticed how iced tea has the uncanny ability to quench just even the deepest of thirsts? Well if you are looking for a nice twist on a fantastic and perennial favorite summer time drink, then this is the recipe for you. This recipe for blackberry iced tea will leave you drooling for more, even as it quenches that raging thirst that the summer heat brings out in all of us. Learn exactly why blackberry iced tea is fast becoming a national favorite by trying this wonderful drink today.
This recipe, as stated, will make between 7 cups and 1 gallon of blackberry iced tea. If you need more, simply increase the ingredients to your desired amount. Keep in mind that you can usually find some blackberries in the frozen section of your supermarket, and that you can find the syrup in the same area that you find pancake syrup. If you are going to be using frozen black berries, you do not need to thaw them before adding them to the hot tea mix. If they are frozen when added, they will help to cool the tea down a little quicker. Feel free to also experiment with other types of syrup as well to create a truly unique tasting tea.