Delicious Bean Dip Dinner

by Doris Donnerman
(last updated November 18, 2015)

Some nights you just don't want to make dinner. Especially if you have a family, making dinner is a burden that you don't always want to do. While some nights you can skimp on having a sit-down dinner, you can't skip have dinner every time you're just not in the mood. The trick to combating the dinner blahs is to have a stash of super easy recipes that can stand in for dinner any night of the week. This delicious bean dip recipe is quite amazing and provides for a great snack or meal anytime.

Here is what you need:

  • 1 can of Frito Lay bean dip
  • 1 cup of sour cream
  • 1 cup of cheddar cheese
  • 1 cup of Monterey jack cheese
  • 1/2 package of taco seasoning mix
  • 1 8-ounce package of cream cheese

Combine all of the ingredients in a big bowl. The best way to go about mixing the ingredients together is to mix just a few together at a time. Make sure to grate the cheese so it's easy to mix and easy to distribute throughout the dip. Before you add the cream cheese, make sure that it is softened; otherwise, you'll have a hard time mixing it into the dip. Once all the ingredients are mixed together, pour the dip into a dish sprayed with Pam and bake the dip at 350 degrees until the dip is hot and bubbling, brown around the edges.

The best way to eat bean dip is to eat it with corn chips. Spoon some dip out onto your plate and enjoy! This is the easiest dinner for just your family, the best thing to take to a barbeque, the tastiest thing to have on hand for a snack. If you can make bean dip, then you can satisfy anyone's dinner cravings!

Author Bio

Doris Donnerman

Doris is a jack of all trades, writing on a variety of topics. Her articles have helped enlighten and entertain thousands over the years. ...

MORE FROM DORIS

Using Your Clothes Dryer

While drying your clothes is simple and a basic step in doing your laundry, there are a few tips you should keep in mind ...

Discover More

Completely Non-Alcoholic Pina Colada

If you are one not prone to drinking, then this drink is for you. Get a great taste without any alcohol (believe it or not)!

Discover More

Preventing an Annual Crop of Weeds

Keeping weeds out of a garden or flowerbed seems to be a never-ending battle. What strategies can be used by the ...

Discover More
More Cooking Tips

Tuna Casserole with Macaroni Salad and Baked Tomatoes

The tuna casserole in this dinner menu is not your ordinary tuna casserole. The French fried onions add a new twist, ...

Discover More

Meatloaf with Creamed Spinach and Waldorf Salad

Prepare your meatloaf and Waldorf salad a day ahead. Pop the meatloaf into the oven and let it cook while you prepare the ...

Discover More

Baked Pork Chops with Asparagus Casserole

If you want to save time, cook your pork chops for 15 minutes at 350 degrees, and then reduce the heat to 325 degrees and ...

Discover More
Subscribe

FREE SERVICE: Receive an e-mail several times each week with a featured cooking tip. Enter your address and click "Subscribe."

Comments

If you would like to add an image to your comment (not an avatar, but an image to help in making the point of your comment), include the characters [{fig}] in your comment text. You’ll be prompted to upload your image when you submit the comment. Maximum image size is 6Mpixels. Images larger than 600px wide or 1000px tall will be reduced. Up to three images may be included in a comment. All images are subject to review. Commenting privileges may be curtailed if inappropriate images are posted.

What is four minus 0?

There are currently no comments for this tip. (Be the first to leave your comment—just use the simple form above!)


Videos

Subscribe to the Tips.Net channel:

Visit the Tips.Net channel on YouTube

Subscribe

FREE SERVICE: Receive an e-mail several times each week with a featured cooking tip. Enter your address and click "Subscribe."

(Your e-mail address is not shared with anyone, ever.)