by Lee Wyatt
(last updated November 26, 2014)
Are you tired of serving the same old Italian dishes all the time? Don't worry if you do, it happens to everyone. Next time you are in the mood for some Italian, try this wonderfully daring recipe that includes eggplant. These cheese filled eggplant rolls are a great dish that can be served either as the main course, or as an appetizer depending on your preference. All you need to do is follow these simple instructions.
You can serve the eggplant rolls over some freshly cooked pasta if you wish, or as an appetizer by itself. The choice is yours. The rolls should be served hot. This recipe will make four servings, and can easily be modified to serve more people.
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