by Lee Wyatt
(last updated August 17, 2016)
Have you ever wanted to have an ice cream cake for your birthday? Chances are that if you have, then you know just how expensive they can be. It doesn't need to be that way though. Instead of shelling out $30 or $40 for a cake, why not make your own? Creating an ice cream cake isn't that difficult if you follow these directions.
When the ice cream has frozen solid, you can then remove the cake from the freezer. While you can always serve the cake as is, where is the fun in that? Take the time to decorate the cake as you want, and then place it back into the freezer. Leave the ice cream cake in the freezer until you are ready to serve it.
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